OMG! That’s the reaction you’ll have when you realise you don’t have to give up the creamy fresh taste of dairy, just because you don’t do dairy. Deliciously smooth, with a gentle flavour, use OMG as you would ordinary milk.
Exquisite potato chips made in Valencia that always brings a taste of Spain to your home. Made from the best raw materials, these extra crunchy chips have an unbeatable flavour.
If you are one of those busy people or a busy mum, you will want this! Something different from your regular protein bars, bliss balls, chips, and nut mixes! It is the best SUGAR FREE and GLUTEN FREE snack on the go! These 6 packets will get you through the week without any trouble! Each Buckwheat
Our delicious handmade mushroom dumplings can be cooked by boiling or frying. Serve with soy sauce. Ingredients: Filling – (60%) (cabbage, mushroom(king brown mushroom, button mushroom, shitake mushroom), carrot, rice bran oil, sugar, water chestnut, soy sauce, corn flour, salt, sesame oil, baking powder, yeast, black pepper). Pastry – 40% (wheat flour, water) Contains wheat,
Plant-Based Vegetable Spring Roll Let’s taste our traditional Asian spring roll containing freshly cut cabbage, carrot and also for added colour texture water chestnut, bamboo, peas, corn and mung bean noodles. All encased by the crispiest pastry you can get on a spring roll. Ingredients: Cabbage, water, wheat flour, corn, peas, bamboo shoots, water chestnut,
Kimchi Club is a unique plant-based premium Korean food brand that is perfectly made for Australians. We create our products with great care, making by hand in small batches using premium organic produce and traditional Korean wild fermentation techniques. The recipes we create are authentic and adapted for Australian palettes – clean flavours including non-spicy
Kimchi Club is a unique plant-based premium Korean food brand that is perfectly made for Australians. We create our products with great care, making by hand in small batches using premium organic produce and traditional Korean wild fermentation techniques. The recipes we create are authentic and adapted for Australian palettes – clean flavours including non-spicy
Bake your own sourdough organic bread at home with our blend of premium flours. Add your own starter for true sourdough or add yeast for classic sourdough taste with quick results. Use your bread machine or bake in the oven. Choose from: Ancient Seeds & Grains Sourdough Classic Sourdough Soy & Linseed Sourdough
Organic Apple Cider Vinegar Apple cider vinegar is made from organic apples which are naturally fermented into cider, then into vinegar. This organic apple cider vinegar is aged in cedar wood barrels producing a smooth apple cider taste. It is raw, unfiltered and unpasteurised so it contains the natural nutritional goodness of the apple cider
