Meru Miso Sachet


Miso has been a staple food in Japan for centuries and has been widely studied for it’s health benefits. Our Tasmanian Miso is made using the same traditional methods that have been used for centuries so that we preserve the natural goodness of miso.

Conveniently packaged into single serve sachets our Powdered range of Miso is full of flavour and easy to make wherever you are. Just add one sachet to 250ml of hot water, stir and enjoy. Perfect for the office or when travelling.

  • Australian Made from Australian Ingredients
  • Naturally Fermented
  • Organic & Biodynamic Ingredients
  • Non GMO
  • Vegan Friendly
  • High Protein

Mild Yellow Chickpea Miso 10x12g 
This is the strongest Miso in the Meru range, but still quite mild overall. The Chickpeas give a definite nutty flavour to the Miso and the underlying sweetness is subtle.

Sweet Red Miso 10x12g 
The middle of the Meru range, this Miso has a deeper and more complex sweetness compared to our Sweet White Miso. This Miso has notes of caramel and maple in the sweetness which pairs perfectly with the saltiness.

Sweet White Miso 10x12g 
The Sweetest of the Meru range, this Miso has a delicate sweetness that is balanced against the saltiness with a lingering celery infused umami. Perfect for classic Miso soup.