Carwari White Dashi
Description
White Dashi
Traditional Japanese broth with a beautiful “Umami” flavour.
The natural broth is produced with selected bonito flakes, shiitake mushrooms and kelp. Seasoned with Organic White Soy Sauce which gives a richer taste than regular soy sauce without darkening the colour of the ingredients.
Ideal for soups, stews, dressings, dipping sauce for tempura/noodles.
250ml | ctn 6
Ingredients: Assorted Stock (Water, Dried Bonito Flakes, Dried Shiitake, Kelp), Organic Soy Sauce, Salt, Organic MIrin, Organic Sugar, Yeast Extract, Organic Apple Cider Vinegar.
Additional information
| Weight | 250 g |
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