Pavillion GF Flaky Pastry Sheets
Description
Pavillion are a specialist gluten free bakery dedicated to making healthy products that taste great. Products are baked in their gluten-free bakery in Christchurch using local and imported ingredients.
3 Pastry Sheets, designed to make home baking that much easier!
Vegan Friendly
INGREDIENTS:
Gluten Free Flour [rice flour, maize starch, modified maize starch (1422), tapioca starch, potato starch, soy flour], Water, Margarine [vegetable oil, water, salt emulsifiers (471, 322-soy), acidity regulators (500, 330), antioxidant (307b-soy)], Salt, Color (160b).
Contains – Soy
Freeze at or below -18°C until use. Once thawed keep in fridge & eat within 3 days. Do not refreeze.
Additional information
| Weight | 600 g |
|---|---|
| Country of Origin | New Zealand |




