Carwari White Dashi

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White Dashi

Traditional Japanese broth with a beautiful “Umami” flavour.

The natural broth is produced with selected bonito flakes, shiitake mushrooms and kelp. Seasoned with Organic White Soy Sauce which gives a richer taste than regular soy sauce without darkening the colour of the ingredients. 

Ideal for soups, stews, dressings, dipping sauce for tempura/noodles.

250ml | ctn 6 

Ingredients: Assorted Stock (Water, Dried Bonito Flakes, Dried Shiitake, Kelp), Organic Soy Sauce, Salt, Organic MIrin, Organic Sugar, Yeast Extract, Organic Apple Cider Vinegar. 

Additional information

Weight 250 g